Showing posts with label noodles. Show all posts
Showing posts with label noodles. Show all posts

Tuesday, August 21, 2012

Miso Chashu Ramen @ Marukin Ramen, Shanghai


Ramen is a love that grew out of another. My story with ramen began two summers ago when I was head over heels with a boy who loves to eat ramen. We wrote to each other and had planned to eat ramen the next time we meet, but alas the day never came.

Hungry and heartbroken, I ate my ramen alone at the end of the summer at Ippudo, New York. I can't say my Akamaru Modern ramen replaced my joy of summer love, but I will say it was pretty damn good.

Eating ramen became my form of mourning. I wallowed in one ramen house after the other - each time imagining a sophisticated critique the boy would have said about a particular recipe, slurping my ramen in quiet ceremony and seeing the boy's contented reflection at the bottom of each bowl. The whole ritual was as pathetic then as it sounds today, yet painfully delicious.

Two years into it, it's customary for me to eat ramen in every city that I visit, not excluding here in Shanghai. (Spoiler: Mist Hong Kong is next up on my ramen hit list.)

Marukin Ramen is located on the ground floor of IFC Shanghai along with many other Japanese restaurants. The place was small and cramped with a kitchen across the back wall, an open entrance and a front cashier where you order and pay your meal.

Food came fast. Everyone dived into their bowls without reservation. There was no sound of people talking, just a strange choir of noodle slurping.

Marukin is famous for its chicken-based broth. Going there, I admit I was a bit skeptical since I'm a pork-base kind of girl and can only appreciate a ramen with dense broth and complex flavors. I opted for the Miso Chashu Ramen for miso's textural semblance to pork-bone soup.

The broth came a lot milkier than expected and, conversely, the usually overpowering miso was unrecognizably subtle. A festival of beautiful flavors was present in the soup: shallot, grilled seaweed, garlic oil, chicken and everything nice. The noodles were light, smooth and crunchy.

I couldn't have eaten ramen faster in my life. At some point though, I noticed a man in business attire watched me with an expression bordering between astonishment and disgust. I poised myself from my barbaric eating, only to say to him: "Xiansheng, I can't think of a sadder tragedy than a cold ramen. Please don't let me stop you from eating." The man suppressed a smile and dutifully dug into his bowl.

I ate with gusto from early on, ladling spoonfuls of soup into my mouth without respite. My belly straining, I soldiered on.
Marukin Ramen
IFC Mall
8 Central Avenue, Lujiazui
Shanghai

Sunday, August 19, 2012

Roasted Beef Noodle @ Bull Noodle, Shanghai


I can't really say I've been to Shanghai until I've had its famed noodles. I love la mian, like other noodle products, and all I've been hearing from other people is "Wait till you get to Shanghai." You can imagine how excited I was to try the noodles here.

On Saturday, S and I went to a fun place recommended by Pearl Lam, the Noodle Bull. Technically, the Noodle Bull is from Taiwan, but like a lot of imported franchises here, the Noodle Bull is no doubt Shanghainized.

The Noodle Bull offers five kinds of soups and three different types noodles: the hand sliced noodle, the 5mm hand pulled noodle and 1.5 mm hand pulled noodle. (I was so aroused by that precision in noodle production..). I ordered the roasted beef noodle, while S, decidedly indecisive, ordered some Kirin beer and the trios of noodle containing a bowl of Bull noodle, a bowl of spicy and sour noodle, and a bowl of braised pork noodle. We also ordered some marinated quail eggs and a plate of thin sliced beef.

Was I satisfied? Absolutely. The noodle had perfect consistency and body. The broth was a clear, honest concoction of stock and soy sauce with a sour tang to it. Even more potent was the roasted beef, which was smoked with spices and tender to the insides. I am inadequate to the task of saying more.
Noodle Bull
291 Fumin Road
Shanghai